Ingredients

• 4 slices large zucchini 1/4″ thick (or 1 medium zucchini cut on diagnal)
• olive oil spray
• salt and pepper
• 2 tbsp quick marinara sauce
• 1/4 cup shredded part skim mozzarella

Directions

1. Cut zucchini about 1/4 inch thick.
2. Spray both side lightly with oil and season with salt and pepper.
3. Broil or grill the zucchini for about 2 minute on each side.
4. Top with sauce and cheese and broil for an additional minute or two. (Careful not to burn cheese)